Review of your current site
What works and what doesn't: speed, mobile display, rankings, pages that get traffic. We base the plan on this.
We turn your old website into a fast, modern one that works on mobile and brings in enquiries. We move the content and redirect old URLs so you keep your Google rankings, while your domain and e-mail stay the same.
Price from €400, fixed and agreed before we start.
What works and what doesn't: speed, mobile display, rankings, pages that get traffic. We base the plan on this.
We move text, images and documents to the new site and improve them along the way, so they are clearer and more convincing.
Every old URL sends visitors and Google to the matching new page, so your existing rankings are kept.
A clear structure, fast loading and a route to an enquiry, which old sites often lack.
Before the redesign, we list all existing URLs and the ones that bring traffic. On the new site, every old URL uses a 301 redirect to send visitors and Google to the matching new page. We keep important titles and descriptions, and after launch we check that Google indexes the new site correctly.
The domain stays the same, and so do the e-mail addresses. We carry out the redesign so the site keeps working throughout.
The old ProBoc site was dark and had no clear call to action. The new one has a clear headline and two contact buttons on the first screen, phone number and rating in the header, and its own online store. See the comparison on the home page.
Not if the redirects are done correctly. We redirect every old URL to the matching new one and check indexing after launch.
Yes. The domain and e-mail addresses stay the same. Only the website changes.
From around €400. After a free review of your old website you get a fixed price. What affects the price is explained in our guide How much does a website cost.
Yes. Most redesigns are exactly that. We need access to the domain and the existing site, or at least a list of its URLs.
A draft in 48 hours, a fixed price within one working day. No obligation.